All sandwiches are served on our house sea salt and rosemary crusted foccacia bread.
Local free range chicken, seared mushrooms, sprouts, sun dried tomato mayo, crispy bacon and mozzarella.
Local porkstrami, sliced pickles, sauerkraut, honey mustard, sun dried tomato mayo and shredded monterey jack cheese
Roasted Pepper & Parmesan
Roasted red peppers, cracked pepper tomatoes, fresh olive tapenade, pesto mayo, baby spinach and parmesan reggiano cheese
BBQ Roast Beef
Local deli roast beef, sauted onion, soy mushroom, zesty BBQ sauce with Cheddar Cheese
Spicy sausage rolls
Local lean ground pork, caramelized onions, fresh herbs and spices rolled in a light flaky pastry with sweet mustard and chilies.
Sauted spinach, roasted onions, fresh local feta, herb and spices wrapped in crisp phyllo pastry with a refreshing cucumber, dill and lemon dressing.
Maple Ham & Mozza Fluffy eggs stuffed with shaved smoked ham, local maple syrup and melted mozzarella cheese.
Roasted Vegetable Roasted cherry tomatoes, baby spinach, roasted garlic and creamy local feta cheese.
Hand spun house made dough, stuffed with market meats, valley vegetable and local cheeses.
Hand spun brick oven individual portion pizza, dressed with market meats, valley vegetable and local cheeses
Cheese Cake Chocolate Bar
Coconut Cream Pie
Gluten Free Brownie
Salted Caramel Cookie
Honey Bun (Gluten Free)